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So. What's for Dinner?

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stui magpie Gemini

Prepare for the worst, hope for the best.


Joined: 03 May 2005
Location: In flagrante delicto

PostPosted: Thu Jun 05, 2014 9:12 pm
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Last weekends leftovers have finally been finished. Tonight I made a toasted cheese sanger and the daughter is making fried chicken. I get the first bits. Very Happy
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Skids Cancer

Quitting drinking will be one of the best choices you make in your life.


Joined: 11 Sep 2007
Location: Joined 3/6/02 . Member #175

PostPosted: Thu Jun 05, 2014 9:48 pm
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I had a T-bone (cooked in a little bit of oil with 2 cloves of garlic), zucchini, broccoli, cauliflower & corn (all steamed, except for the zucchini, that was done in the pan with the steak). Back to the camp slop tomorrow Sad
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1061 



Joined: 06 Sep 2013


PostPosted: Thu Jun 05, 2014 9:54 pm
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Ham Steaks mash and a few other vegies.
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watt price tully Scorpio



Joined: 15 May 2007


PostPosted: Thu Jun 12, 2014 10:13 pm
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Making Turkish lamb meatballs that get browned then poached in a home made tomato sauce served on a bed of steamed rice, spaghetti bolognese & a meat, veg & barley soup: all for the next few days.

Made a vegetable & chickpea curry the other day & chicken schnitzel (pan fried not deep fried) with broccoli, cauliflower (steamed) mashed spuds with pumpkin & a ratatouille to go with it.

Nice to be home cooking again rather than the 4 weeks of eating out on holidays. Start work next week as I'd arranged a week off after returning from OS (thanks be the lord)

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think positive Libra

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Joined: 30 Jun 2005
Location: somewhere

PostPosted: Thu Jun 12, 2014 10:27 pm
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Sounds like you had a great trip

Went fast

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stui magpie Gemini

Prepare for the worst, hope for the best.


Joined: 03 May 2005
Location: In flagrante delicto

PostPosted: Sat Jun 14, 2014 6:43 pm
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watt price tully wrote:
Making Turkish lamb meatballs that get browned then poached in a home made tomato sauce served on a bed of steamed rice, spaghetti bolognese & a meat, veg & barley soup: all for the next few days.

Made a vegetable & chickpea curry the other day & chicken schnitzel (pan fried not deep fried) with broccoli, cauliflower (steamed) mashed spuds with pumpkin & a ratatouille to go with it.

Nice to be home cooking again rather than the 4 weeks of eating out on holidays. Start work next week as I'd arranged a week off after returning from OS (thanks be the lord)


Sounds great. I like cooking but if I did that much the dog would end up with it.

Still, got a chicken and vege soup simmering away at the moment, with pinto beans and quinoa for texture.

Tastes yum.

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watt price tully Scorpio



Joined: 15 May 2007


PostPosted: Sat Jun 14, 2014 7:21 pm
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stui magpie wrote:
watt price tully wrote:
Making Turkish lamb meatballs that get browned then poached in a home made tomato sauce served on a bed of steamed rice, spaghetti bolognese & a meat, veg & barley soup: all for the next few days.

Made a vegetable & chickpea curry the other day & chicken schnitzel (pan fried not deep fried) with broccoli, cauliflower (steamed) mashed spuds with pumpkin & a ratatouille to go with it.

Nice to be home cooking again rather than the 4 weeks of eating out on holidays. Start work next week as I'd arranged a week off after returning from OS (thanks be the lord)


Sounds great. I like cooking but if I did that much the dog would end up with it.

Still, got a chicken and vege soup simmering away at the moment, with pinto beans and quinoa for texture.

Tastes yum.


Mrs WPT was working this week & I'm at home. I start back on Monday.

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1061 



Joined: 06 Sep 2013


PostPosted: Sat Jun 14, 2014 7:35 pm
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Curried Snags and mash.

Basic and cheap.
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stui magpie Gemini

Prepare for the worst, hope for the best.


Joined: 03 May 2005
Location: In flagrante delicto

PostPosted: Sat Jun 14, 2014 7:52 pm
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1061 wrote:
Curried Snags and mash.

Basic and cheap.


Good stufft, I did a big load of curried snags a couple of weeks ago. Yum.

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think positive Libra

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Joined: 30 Jun 2005
Location: somewhere

PostPosted: Sat Jun 14, 2014 11:47 pm
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Massive seafood platter at the spotiswood pub, fresh and really well cooked, yumbo

I won't need to eat for a few days, so full

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David Libra

I dare you to try


Joined: 27 Jul 2003
Location: Andromeda

PostPosted: Sun Jun 15, 2014 2:40 am
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It was the third anniversary of mine and Lola's engagement tonight, so we went and saw a play at the Recital Centre (Ibsen's Ghosts). We'd sort of talked about having a romantic dinner of some kind, but time was running out and there are pretty much no decentthat is to say, affordable and unpretentiousrestaurants in Southbank. So, we got 'Lord of the Fries' takeaway, complete with chips and tomato sauce, and ate it at a bench in front of the Arts Centre. Classy! Laughing
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watt price tully Scorpio



Joined: 15 May 2007


PostPosted: Mon Jun 16, 2014 4:11 pm
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Shop made fresh pasta for tea tonight: ravioli with spinach & cheese with a basic napoli sauce, garlic bread & salad.
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HAL 

Please don't shout at me - I can't help it.


Joined: 17 Mar 2003


PostPosted: Mon Jun 16, 2014 4:15 pm
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You may be wondering if this is a person or a computer responding.
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think positive Libra

Side By Side


Joined: 30 Jun 2005
Location: somewhere

PostPosted: Mon Jun 16, 2014 5:02 pm
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watt price tully wrote:
Shop made fresh pasta for tea tonight: ravioli with spinach & cheese with a basic napoli sauce, garlic bread & salad.


Mmmmm what times dinner! Wink

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stui magpie Gemini

Prepare for the worst, hope for the best.


Joined: 03 May 2005
Location: In flagrante delicto

PostPosted: Mon Jun 16, 2014 7:28 pm
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Tonight I'll be having left over Osso Bucco. Yum.
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