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So. What's for Dinner?

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David Libra

I dare you to try


Joined: 27 Jul 2003
Location: Andromeda

PostPosted: Sun Aug 13, 2017 3:22 am
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mandy wrote:
David wrote:
Mine: no milk or butter, just straight hot water.


This needs to be in the what made me sad today thread.


I know it seems strange, but I always hated mashed potato until Lola made it without milk one night – it was really good!

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think positive Libra

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Joined: 30 Jun 2005
Location: somewhere

PostPosted: Sun Aug 13, 2017 11:03 am
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I don't eat them much, I'll only have a small spoon full, cos mine is yum, but David, that sounds like prison food!
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stui magpie Gemini

Prepare for the worst, hope for the best.


Joined: 03 May 2005
Location: In flagrante delicto

PostPosted: Sun Aug 13, 2017 11:09 am
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David wrote:
mandy wrote:
David wrote:
Mine: no milk or butter, just straight hot water.


This needs to be in the what made me sad today thread.


I know it seems strange, but I always hated mashed potato until Lola made it without milk one night – it was really good!


If you like it without milk, try frying it.

Throw a large glob into a hot pan with oil or butter and use a spatula to lift from the bottom then cop through. do that a few times and you have mash with crunchy bits.

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think positive Libra

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Joined: 30 Jun 2005
Location: somewhere

PostPosted: Sun Aug 13, 2017 4:06 pm
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stui magpie wrote:
David wrote:
mandy wrote:
David wrote:
Mine: no milk or butter, just straight hot water.


This needs to be in the what made me sad today thread.


I know it seems strange, but I always hated mashed potato until Lola made it without milk one night – it was really good!


If you like it without milk, try frying it.

Throw a large glob into a hot pan with oil or butter and use a spatula to lift from the bottom then cop through. do that a few times and you have mash with crunchy bits.
. Chuck in some onion, cabbage maybe some bacon, bubble and squeak my mum called it.
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watt price tully Scorpio



Joined: 15 May 2007


PostPosted: Sun Aug 13, 2017 11:28 pm
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Youngest made this tonight using a kg or more of "organic" beef brisket: (as the oldest was coming over before she jests off to London for her oxford gig this week)

Slow cooked beef brisket red wine braise in the enamel french oval creuset cookware. Used very good quality red wine (Mrs WPT was given a dozen from a hoarding clients parents)

Also had baked Jerusalem artichoke, baked kipfler spuds and mashed celeriac / parsnip mix.

http://www.goodfood.com.au/recipes/red-wine-braised-beef-recipe-20170728-gxkhnb

Very nice Mrs Fawlty

My contribution was the idea as I saw it in the Age a coupla weeks ago

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stui magpie Gemini

Prepare for the worst, hope for the best.


Joined: 03 May 2005
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PostPosted: Tue Aug 15, 2017 8:50 pm
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I don't mind artichokes, when they come in a jar. CBF going to all the hassle to pare the bastards back to cook them.

However, tonights dinner is a roast beef. topside roast, very little treatment, just cook it.

Served with some roast spuds and sweet potato, some steamed veges and i'm trying (see how they work out) a variation of a yorkshire pudding best described as an attempted herb muffin.

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partypie 



Joined: 01 Oct 2010


PostPosted: Tue Aug 15, 2017 10:57 pm
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A retired chef friend cooked crayfish soufflé tonight! (With salad so it was healthy)
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Morrigu Capricorn



Joined: 11 Aug 2001


PostPosted: Tue Aug 15, 2017 11:49 pm
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Some dried up chips from the hospital cafe!
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David Libra

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Joined: 27 Jul 2003
Location: Andromeda

PostPosted: Wed Aug 16, 2017 12:15 am
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I should probably eat something now you all mention it.
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think positive Libra

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PostPosted: Sat Aug 19, 2017 4:55 pm
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Was in Port Arlington at lunch time today so couldn't resist the worlds best potato cakes. Hubby went and got them, while I looked in windows, and he didn't tell me til I took the first bite. The shop has changed hands. Ugh. I've still got indigestion. Nooooooo. Tell me it's not so joe.
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watt price tully Scorpio



Joined: 15 May 2007


PostPosted: Sat Aug 19, 2017 7:52 pm
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stui magpie wrote:
I don't mind artichokes, when they come in a jar. CBF going to all the hassle to pare the bastards back to cook them.

.......


Jerusalem Artichokes:

We had these one's last week: https://en.wikipedia.org/wiki/Jerusalem_artichoke

Used to grow them last year got about 15-20 kg's worth: I love 'em roasted but not too many of them. Can make some people fart

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watt price tully Scorpio



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PostPosted: Sat Aug 19, 2017 7:53 pm
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Morrigu wrote:
Some dried up chips from the hospital cafe!


Oh dear.

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stui magpie Gemini

Prepare for the worst, hope for the best.


Joined: 03 May 2005
Location: In flagrante delicto

PostPosted: Sat Aug 19, 2017 8:02 pm
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watt price tully wrote:
stui magpie wrote:
I don't mind artichokes, when they come in a jar. CBF going to all the hassle to pare the bastards back to cook them.

.......


Jerusalem Artichokes:

We had these one's last week: https://en.wikipedia.org/wiki/Jerusalem_artichoke

Used to grow them last year got about 15-20 kg's worth: I love 'em roasted but not too many of them. Can make some people fart


OK. Sunflower root, not an artichoke at all despite the name.

I'll stick with sweet potatoes unless I find them in the vege shop.

Tonight I'm doing Pizza. Up at 6:30am, 2.5 hours in the dentists chair from 8am, 1.75 bottles of red down the hatch to date, I'm planning an early one and a morning without an alarm going off.

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watt price tully Scorpio



Joined: 15 May 2007


PostPosted: Sat Aug 19, 2017 8:08 pm
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stui magpie wrote:
watt price tully wrote:
stui magpie wrote:
I don't mind artichokes, when they come in a jar. CBF going to all the hassle to pare the bastards back to cook them.

.......


Jerusalem Artichokes:

We had these one's last week: https://en.wikipedia.org/wiki/Jerusalem_artichoke

Used to grow them last year got about 15-20 kg's worth: I love 'em roasted but not too many of them. Can make some people fart


OK. Sunflower root, not an artichoke at all despite the name.

I'll stick with sweet potatoes unless I find them in the vege shop.

Tonight I'm doing Pizza. Up at 6:30am, 2.5 hours in the dentists chair from 8am, 1.75 bottles of red down the hatch to date, I'm planning an early one and a morning without an alarm going off.


Not an artichoke and the only connection with Jerusalem is that it's taste can divide people!!

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stui magpie Gemini

Prepare for the worst, hope for the best.


Joined: 03 May 2005
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PostPosted: Sat Aug 19, 2017 8:28 pm
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^

Like Coriander

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